How to smoke the perfect beef brisket on the grill
One of the big three of classic BBQ meats is brisket. A cut of beef that needs to be simmered to break down the connective tissues. One unique thing about …
Algarve Nature Fest: free activities to promote natural beauty
We are only a week left from the Algarve Nature Fest. This event was created to promote the natural beauty of this beautiful region in southern Portugal. With a lot …
The best barbecue and grilling accessories to buy this summer
Turquoise sea and mountains, lazy beach days and Portuguese grilled sardines. The Algarve is a place full of beauty, especially during summertime. Grilling season hasn’t over yet in the Algarve. …
Why building an outdoor dining area in your home
We recently received comments from a happy customer in our Instagram account. She mentioned us on a post about how comfortable and peaceful she felt her Sunday mornings in the …
It’s Sardines Festival in Portimão again!
It is sardines time in the Algarve again! This delicious history tradition is celebrated each year with the Sardine Festival of Portimão. The festival marks the Algarve summer and takes place …
How to have a healthier barbecue
Grilling and barbecuing is a flavorful way of cooking, no matter the season. In this sense, eating outdoors is one of the great joys of summer and one of our …
5 essential sauces to surprise everyone at your barbecue
What’s more attractive than an outdoor meal on a hot summer day? For example, imagine the ashen grey of coal becoming bright red, the aroma of the food roasting on …
The cooking times of the barbecue for perfectly cooked food
Summer is here. Swimming pools, the beach, the garden, living the leisure in Algarve… and of course, the barbecue! An authentic ritual to celebrate a good time with family or …
Portuguese Piri Piri chicken on your charcoal grill
The Portuguese call it Frango à Piri-Piri. Portuguese Piri Piri chicken is a spicy dish with roots in both Africa and Portugal. It has its origin in the era of …
Resting the meat: The secret for a juicy steak
More juiciness and flavours in your mouth and not on your plate? Resting the meat after cooking is the trick. When cooking meat on a grill, once its done, everybody …
